CHARLOTTE  BILTEKOFF
  • Home
  • About
  • Academic Work
  • Eating Right in America
  • Current projects
  • Media
  • Teaching
PODCASTS AND RADIO
  • Understanding is Not Enough: Sociopolitical Questions of Cultured Meat, Red To Green / Food Tech Sustainability Podcast Season 3, Episode 11.
  • Food Politics. UC Davis' Unfold podcast. 2019.
    • This episode explores why we get into heated debates and arguments when we talk about food.
  • Política del Mole/The Politics of Mole. Cal Ag Roots Project Podcast. 2018.
    • ​This podcast episode explores what diet can tell us about race, class, and power.
  • Health Nuts. BackStory Radio with the American History Guys. 2014.
    • This episode of BackStory takes the long view on nutritional advice and explore some of the more surprising ways that past generations have defined "health food."
  • Food Culture USA: The Power of the Burger. Deutschlandfunk. 2014.
    • Aired by Deutschlandfunk, a culture-focused German radio station, this episode looked at American foodways and the meanings behind American consumption.
  • Food, Health, and Morality. Insight with Beth Ruyak, NPR's Capital Public Radio. 2013.
    • ​This episode of Insight looks at some of the core themes of Eating Right in America. 
  • Thinness and Salvation. Public Radio Documentary. 2008.
    • This audio story offers a ​fresh perspective on the obesity epidemic by following Christian dieters, Northern California foodies, and fat activists.

VIDEOS
  • Things we Like: Culture's Impact on Preference (presentation).
    • This presentation at the 2015 Specialty Coffee Association of America Symposium offers a framework for thinking about food and culture by considering the politics of nutrition. What does it mean to be a good eater? How is that the same or different than being a good citizen? 
  • Imperfection Salad (short documentary film).
    • This video is part of the Lunch Love Community documentary series, which explores food and education, children and health, and citizens making democratic change. In Imperfection Salad, Biltekoff discusses the key ideas behind her book, Eating Right in America.
  • The culture of food, health, and dietary ideals.
    • On The Oregon Humanities Center's 'UO Today', Charlotte discusses the key ideas in her book Eating Right in America during a half-hour televised interview.
      ​
ONLINE PUBLICATIONS​
  • The promise of Transparency. Food Fatness and Fitness: Critical Perspectives. 2013.
  • Eating Right in America takes the The Page 99 Test. 2013.

MEDIA FEATURES
  • Interview with the Association for the Study of Food and Society. 2019.
  • Transparency, Dietary Reform & the Future of Food. University of Vermont Food Feed. 2016.
  • Diners, restaurants go 'plant forward' to aid planet, animals. SF Chronicle. 2015.
  • Looking Like Money: How Wellness Became the New Luxury Status Symbol. Style.com. 2015.
  • No Bare Hands Rule in California Sparks Opposition. Food Safety News. 2014. 
  • ​What does 'eating right' really mean? UC Agriculture and Natural Resources Food Blog. 2013.
  • Dietary Literacy: Charlotte Biltekoff On New Questions for the Food Movement. 2012.
  • Bingeing on Celebrity Weight Battles. The New York Times. 2009.​​
Picture

Picture

Picture

Picture
Powered by Create your own unique website with customizable templates.
  • Home
  • About
  • Academic Work
  • Eating Right in America
  • Current projects
  • Media
  • Teaching